Hello, and welcome to my digital cookbook. This is a living book and very much a work in progress. Most of the cooking I do is smoking and barbecuing, so a lot of the focus is on that. I don't think I'm an expert or anything but I wanted to write down my methods anyway, so I may as well share them.
Barbecue
- Alan's Pork Rub
- Beer Can Chicken
- Chuckie
- Corned Beef
- Leftover Chile Verde
- Pulled Pork
- Santa Maria Tri-Tip
Other Main Dishes
Sides
- Asian Rice
- Baked Beans
- Baked Fries
- Glazed Carrots
- Master D's Balls
- "Old Rotten" Potatoes
- Parsley Potatoes
- Pinquito Beans
- Potato Salad
- Pretzels
- Rotkohl
- Spaetzle